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	<title>Comments on: Beef Tapa Recipe</title>
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	<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/</link>
	<description>Pinoy Cooking, Filipino Food and other Food Recipes</description>
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		<title>By: Joy</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/comment-page-1/#comment-7978</link>
		<dc:creator>Joy</dc:creator>
		<pubDate>Wed, 27 Jul 2011 09:13:11 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/recipes/beef-tapa-recipe/#comment-7978</guid>
		<description>its my first tym 2 cook beef tapa,,hmmmmp ang sarap pala,,tanx,,more recipe 2 come</description>
		<content:encoded><![CDATA[<p>its my first tym 2 cook beef tapa,,hmmmmp ang sarap pala,,tanx,,more recipe 2 come</p>
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		<title>By: ariel s</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/comment-page-1/#comment-4774</link>
		<dc:creator>ariel s</dc:creator>
		<pubDate>Thu, 31 Mar 2011 01:18:12 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/recipes/beef-tapa-recipe/#comment-4774</guid>
		<description>looking at the recipe, it seems way too much sugar and not enough liquid to marinate 1kg of beef.... thank you for sharing just the same</description>
		<content:encoded><![CDATA[<p>looking at the recipe, it seems way too much sugar and not enough liquid to marinate 1kg of beef&#8230;. thank you for sharing just the same</p>
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	<item>
		<title>By: a mom's life</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/comment-page-1/#comment-3012</link>
		<dc:creator>a mom's life</dc:creator>
		<pubDate>Fri, 18 Jun 2010 10:05:55 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/recipes/beef-tapa-recipe/#comment-3012</guid>
		<description>nag b-browse ako ng pano mgluto ng fried tapa =) eto nakita ko. i try ko sya lutuin ngayon. salamat sa recipe.
.-= a mom&#039;s life&#180;s last blog ..&lt;a href=&quot;http://momshappythoughts.blogspot.com/2010/05/baby-food-recipe-applesauce.html&quot; rel=&quot;nofollow&quot;&gt;Baby Food Recipe : Applesauce&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>nag b-browse ako ng pano mgluto ng fried tapa =) eto nakita ko. i try ko sya lutuin ngayon. salamat sa recipe.<br />
.-= a mom&#8217;s life&#180;s last blog ..<a href="http://momshappythoughts.blogspot.com/2010/05/baby-food-recipe-applesauce.html" rel="nofollow">Baby Food Recipe : Applesauce</a> =-.</p>
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		<title>By: Melon</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/comment-page-1/#comment-2956</link>
		<dc:creator>Melon</dc:creator>
		<pubDate>Thu, 27 May 2010 13:41:56 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/recipes/beef-tapa-recipe/#comment-2956</guid>
		<description>We just ate some last night.. YES, last night... its also good for a tasty dinner... and maaan ohh man was it yumyum good. What we also did was instead of making sinangag, we used the left over sauce from the kawali -- placed the cold cooked rice and mix it well for about 3-4 min... walla!

Your recipe was great... salamat po!</description>
		<content:encoded><![CDATA[<p>We just ate some last night.. YES, last night&#8230; its also good for a tasty dinner&#8230; and maaan ohh man was it yumyum good. What we also did was instead of making sinangag, we used the left over sauce from the kawali &#8212; placed the cold cooked rice and mix it well for about 3-4 min&#8230; walla!</p>
<p>Your recipe was great&#8230; salamat po!</p>
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		<title>By: cyrus</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/comment-page-1/#comment-2905</link>
		<dc:creator>cyrus</dc:creator>
		<pubDate>Sun, 16 May 2010 22:45:27 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/recipes/beef-tapa-recipe/#comment-2905</guid>
		<description>I already prepared this..and I wait for two nights to marinate and after that try ko sya lutuin.ung mttra llgay ksa freezer.tnx</description>
		<content:encoded><![CDATA[<p>I already prepared this..and I wait for two nights to marinate and after that try ko sya lutuin.ung mttra llgay ksa freezer.tnx</p>
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		<title>By: jtm</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/comment-page-1/#comment-2493</link>
		<dc:creator>jtm</dc:creator>
		<pubDate>Mon, 11 Jan 2010 18:18:11 +0000</pubDate>
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		<description>i believe this is all salt.. if tbsp is 15 ml and tsp is 5 ml, 1 1/2 Tablespoon + 1/2 teaspoon = 25 ml</description>
		<content:encoded><![CDATA[<p>i believe this is all salt.. if tbsp is 15 ml and tsp is 5 ml, 1 1/2 Tablespoon + 1/2 teaspoon = 25 ml</p>
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		<title>By: joanjean</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/comment-page-1/#comment-2082</link>
		<dc:creator>joanjean</dc:creator>
		<pubDate>Fri, 11 Sep 2009 13:12:01 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/recipes/beef-tapa-recipe/#comment-2082</guid>
		<description>1 1/2 Tablespoon + 1/2 teaspoon salt?
ano po yung karugtong ng 1 1/2? sugar po ba? :)</description>
		<content:encoded><![CDATA[<p>1 1/2 Tablespoon + 1/2 teaspoon salt?<br />
ano po yung karugtong ng 1 1/2? sugar po ba? <img src='http://pinoyfoodblog.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: shy</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/comment-page-1/#comment-2052</link>
		<dc:creator>shy</dc:creator>
		<pubDate>Sat, 29 Aug 2009 08:30:49 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/recipes/beef-tapa-recipe/#comment-2052</guid>
		<description>gagawin ko agad ito mamaya... arigato</description>
		<content:encoded><![CDATA[<p>gagawin ko agad ito mamaya&#8230; arigato</p>
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	<item>
		<title>By: pigarotti</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/comment-page-1/#comment-1938</link>
		<dc:creator>pigarotti</dc:creator>
		<pubDate>Wed, 29 Jul 2009 14:58:14 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/recipes/beef-tapa-recipe/#comment-1938</guid>
		<description>&quot;I usually add a little water in the kawali and allowing the water to evaporate before frying the beef so that it comes out more tender.&quot;

hi, this is an interesting note. i&#039;ve wondered why my stir-fried beef are always rubbery. by making the water evaporate, isn&#039;t it just the same as waiting for the kawali to really heat up?</description>
		<content:encoded><![CDATA[<p>&#8220;I usually add a little water in the kawali and allowing the water to evaporate before frying the beef so that it comes out more tender.&#8221;</p>
<p>hi, this is an interesting note. i&#8217;ve wondered why my stir-fried beef are always rubbery. by making the water evaporate, isn&#8217;t it just the same as waiting for the kawali to really heat up?</p>
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		<title>By: Marilou</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/beef-tapa-recipe/comment-page-1/#comment-1810</link>
		<dc:creator>Marilou</dc:creator>
		<pubDate>Wed, 01 Jul 2009 03:53:01 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/recipes/beef-tapa-recipe/#comment-1810</guid>
		<description>As someone who loves to cook and eat, I am always looking for new and exciting recipes. Your site has both of these. The Beef Tapas look great as do the Chili. Thanks for sharing!!</description>
		<content:encoded><![CDATA[<p>As someone who loves to cook and eat, I am always looking for new and exciting recipes. Your site has both of these. The Beef Tapas look great as do the Chili. Thanks for sharing!!</p>
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