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	<title>Comments on: Cebu&#8217;s Lumpia Ngohiong or Ngoyong</title>
	<atom:link href="http://pinoyfoodblog.com/recipes/cebus-lumpia-ngohiong/feed/" rel="self" type="application/rss+xml" />
	<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/</link>
	<description>Pinoy Cooking, Filipino Food and other Food Recipes</description>
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		<title>By: sweetnovember</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/comment-page-1/#comment-13490</link>
		<dc:creator>sweetnovember</dc:creator>
		<pubDate>Fri, 14 Oct 2011 12:53:19 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/?p=1095#comment-13490</guid>
		<description>what&#039;s the difference between ngohiong powder and 5-spice powder? in ur recipe,u have both. but in ur intro,u said u can get a mccormick brand for ngohiong powder(mccormick 5-spice powder) 
I wanted to make ngohiong but i want to make sure if i could use just the mccormick since i live in the states and it&#039;s difficult to get all the ingredients.
thanks a lot!</description>
		<content:encoded><![CDATA[<p>what&#8217;s the difference between ngohiong powder and 5-spice powder? in ur recipe,u have both. but in ur intro,u said u can get a mccormick brand for ngohiong powder(mccormick 5-spice powder)<br />
I wanted to make ngohiong but i want to make sure if i could use just the mccormick since i live in the states and it&#8217;s difficult to get all the ingredients.<br />
thanks a lot!</p>
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		<title>By: Karen</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/comment-page-1/#comment-9330</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Wed, 10 Aug 2011 14:13:55 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/?p=1095#comment-9330</guid>
		<description>Wow..definitely missed ngohiong..cant wait to try out this recipe..tnx for posting it!</description>
		<content:encoded><![CDATA[<p>Wow..definitely missed ngohiong..cant wait to try out this recipe..tnx for posting it!</p>
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		<title>By: Steve</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/comment-page-1/#comment-7382</link>
		<dc:creator>Steve</dc:creator>
		<pubDate>Mon, 11 Jul 2011 14:16:56 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/?p=1095#comment-7382</guid>
		<description>Yes, Elsa. You can use five spice powder as a substitute for ngohiong powder. If you check this image, you can see that they are the same thing :)
http://pinoyfoodblog.com/wp-content/uploads/2009/07/ngo-yong-225x300.jpg</description>
		<content:encoded><![CDATA[<p>Yes, Elsa. You can use five spice powder as a substitute for ngohiong powder. If you check this image, you can see that they are the same thing <img src='http://pinoyfoodblog.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
<a href="http://pinoyfoodblog.com/wp-content/uploads/2009/07/ngo-yong-225x300.jpg" rel="nofollow">http://pinoyfoodblog.com/wp-content/uploads/2009/07/ngo-yong-225&#215;300.jpg</a></p>
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		<title>By: Nonoy</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/comment-page-1/#comment-6833</link>
		<dc:creator>Nonoy</dc:creator>
		<pubDate>Sun, 26 Jun 2011 10:44:46 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/?p=1095#comment-6833</guid>
		<description>Now I know the ingredients of Ngohiong. I thought it&#039;s  made of pure ubod and singkamas. Now I know that ground pork and shrimps are also included. 

It&#039;s in San Carlos University Ongkera Extension, at Chinese Nghohiong House, where I often go to eat the original Ngohiong. :-) Cheers!
</description>
		<content:encoded><![CDATA[<p>Now I know the ingredients of Ngohiong. I thought it&#8217;s  made of pure ubod and singkamas. Now I know that ground pork and shrimps are also included. </p>
<p>It&#8217;s in San Carlos University Ongkera Extension, at Chinese Nghohiong House, where I often go to eat the original Ngohiong. <img src='http://pinoyfoodblog.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  Cheers!</p>
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		<title>By: elsa</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/comment-page-1/#comment-4856</link>
		<dc:creator>elsa</dc:creator>
		<pubDate>Mon, 11 Apr 2011 04:38:14 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/?p=1095#comment-4856</guid>
		<description>so does it mean that I can put 4 tbsp of five spice powder and no ngohiong powder instead?</description>
		<content:encoded><![CDATA[<p>so does it mean that I can put 4 tbsp of five spice powder and no ngohiong powder instead?</p>
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		<title>By: elsa</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/comment-page-1/#comment-4854</link>
		<dc:creator>elsa</dc:creator>
		<pubDate>Mon, 11 Apr 2011 04:36:11 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/?p=1095#comment-4854</guid>
		<description>if Ngohiong powder and five spice power are the same, does it mean that i can use 4 tbsp of five spice powder and no ngohiong powder instead?</description>
		<content:encoded><![CDATA[<p>if Ngohiong powder and five spice power are the same, does it mean that i can use 4 tbsp of five spice powder and no ngohiong powder instead?</p>
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		<title>By: Rejyy</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/comment-page-1/#comment-3440</link>
		<dc:creator>Rejyy</dc:creator>
		<pubDate>Tue, 24 Aug 2010 10:55:00 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/?p=1095#comment-3440</guid>
		<description>Try Puso King Hanging Rice Express (LRT1 Balintawak Station)! They have ngohiong, Cebu chorizo and puso! Really yummy and affordable too :)</description>
		<content:encoded><![CDATA[<p>Try Puso King Hanging Rice Express (LRT1 Balintawak Station)! They have ngohiong, Cebu chorizo and puso! Really yummy and affordable too <img src='http://pinoyfoodblog.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Rejyy</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/comment-page-1/#comment-3439</link>
		<dc:creator>Rejyy</dc:creator>
		<pubDate>Tue, 24 Aug 2010 10:53:45 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/?p=1095#comment-3439</guid>
		<description>Try out Puso King Hanging Rice Express (LRT1 Balintawak Station)! They have puso, ngohiong and cebu chorizo! Really yummy :) and affordable too!</description>
		<content:encoded><![CDATA[<p>Try out Puso King Hanging Rice Express (LRT1 Balintawak Station)! They have puso, ngohiong and cebu chorizo! Really yummy <img src='http://pinoyfoodblog.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  and affordable too!</p>
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		<title>By: Rolando Bering</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/comment-page-1/#comment-2624</link>
		<dc:creator>Rolando Bering</dc:creator>
		<pubDate>Sat, 06 Feb 2010 11:13:04 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/?p=1095#comment-2624</guid>
		<description>Okey ra nako para magmit sa akong  canteen sa sckool</description>
		<content:encoded><![CDATA[<p>Okey ra nako para magmit sa akong  canteen sa sckool</p>
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		<title>By: FoodGuy</title>
		<link>http://pinoyfoodblog.com/filipino-recipes/cebus-lumpia-ngohiong/comment-page-1/#comment-2260</link>
		<dc:creator>FoodGuy</dc:creator>
		<pubDate>Wed, 11 Nov 2009 11:57:51 +0000</pubDate>
		<guid isPermaLink="false">http://pinoyfoodblog.com/?p=1095#comment-2260</guid>
		<description>Ngo Hiong and 5-Spice Powder are the same.  Ngo Hiong / Go Hiong (Hokkien) or Wu Xiang (Mandarin) literally mean &quot;five fragrance / spice&quot;.</description>
		<content:encoded><![CDATA[<p>Ngo Hiong and 5-Spice Powder are the same.  Ngo Hiong / Go Hiong (Hokkien) or Wu Xiang (Mandarin) literally mean &#8220;five fragrance / spice&#8221;.</p>
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