The Real Carbonara Spaghetti is not really creamy. The noodles are coated in eggs and cheese. There is another way to cook Spaghetti Carbonara using processed foods at the grocery. This is really handy when you suddenly have guests that arrive. The canned goods comprise of canned mushroom soup, cream, ham, bacon and fetuccine noodles. You are also assured that...

View the Video To my valuable readers and subscribers of Pinoy Food Blog (now reaching over 3,300 subscribers), I am honored to talk about you on Qtube. This blog is not just a recipes blog. How many of you have emailed me asking for that recipe that brought memories of home. You asked a lumpia shangai recipe to show off to your American boyfriend so he could...

I normally cook Creamy Carbonara but here is a recipe for those that can’t stand creamy pasta sauce. Here is the traditional Spaghetti Carbonara recipe which tastes just as heavenly as creamy carbonara. Spaghetti 500 grams spaghetti 6 quarts salted boiling water 1 tablespoons vegetable oil 1. Add spaghetti noodles to salted boiling water, bring water back to...